Made with wind, sea and thorns on the West Coast of Scotland, Blackthorn Salt is the ultimate transformative ingredient for today’s professional kitchen. Being the only salt in the world made in this incredible way, the Blackthorn crystals have a unique flavour profile which includes more complex notes derived from the minerals that we strive to retain. The result is a versatile, mineral rich seasalt with a unique and desirable taste prized by chefs across the country, including 5 Michelin starred restaurants. They have tested Blackthorn’s characteristics for use in ice creams, chocolates and deserts, floating on a gazpacho, incorporating in cheeses, cooking and curing, ferments and cocktails as well as the more expected, as a finishing salt. The unique method, taste and ethos at Blackthorn raises the bar and allows a demonstration of absolute passion for ingredients that is key.
This 1.4kg tub is ideal for use in a busy professional kitchen. It can be stored easily, wiped down and provides protection of its contents. It is sustainably sourced and 100% recyclable.
- sits easily and neatly on the shelf
- stands out beautifully
- stacks and transports well
- keeps the salt safe and dust free
- no shelf-life
Minimum order quantities: 6
Please do get in touch if there are any questions or suggestions, thank you.