Made with wind, sea and thorns on the West Coast of Scotland, Blackthorn Salt is the ultimate transformative ingredient for today’s kitchen. Mineral-rich, poignant and bittersweet, with a taste echoing sea, Blackthorn Salt adds a rolling moreishness to any meal.
Being the only salt in the world made in this way, the Blackthorn crystals are unique and desirable as a versatile sea salt which has been tried and tested by chefs across the country with great acclaim including 5 Michelin Starred restaurants. They have already experimented with Blackthorn for a multitude of uses: from ice creams, chocolates and deserts to floating on a gazpacho, incorporating in cheeses, cooking and curing, ferments and cocktails as well as the more expected, for use as a finishing salt. It also has proved popular with delis and gift shops prior to and over the Christmas period and we have welcomed the subsequent press/media gift guides it has been included in.
This attractive 120g Blackthorn box is perfect for as a thoughtful wee gift, ideal for including in in a hamper or is often an inquisitive purchase for foodies looking to broaden their salt knowledge and try something different without having to spend too much.
We spent a lot of thought on the box itself:
- sits easily and neatly on the shelf
- stands out beautifully
- stacks and transports well
- keeps the salt safe, dust free and is handily wide enough to take a pinch,
- plastic-free, sustainably sourced, compostable and fully recyclable.
- no shelf-life
Minimum order quantities: 12
Packaging: supplied in external carboard boxes of 12 or 24
Point of salt flyers also available.
Please just get in touch if there are any questions or suggestions, thank you.