Description
Made with delicious lamb mince, this ragu has a delicate taste and goes extremely well with Gnocchi and short pasta. Contains 26% of meat content, and it’s ready for use, no need to add anything else.
With a rich texture and unique taste, this is ideal for grown-ups and children and is perfect for a simple Shepard’s Pie. It’s a versatile product that can be adapted to different cousine.
In Italy, lamb ragu is translated as “Ragu di Agnello” and it’s considered a delicacy for special occasions.
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