Mr Stanley’s England’s Glory Chocolate Matches

Mr Stanley’s confectionery can be traced back to 1843, where a small, family owned factory became known and loved for producing high-quality, traditional fudge and toffee whilst offering value for money.

To begin with, Mr Stanley’s specialty was caramel. Fudge came about by mistake by a “fudged” recipe. However, hand-broken fudge soon became one of his most popular products. Coconut Ice followed shortly after the second world war, as the nation’s tooth became sweeter post sugar rationing.

Over the years Mr Stanley’s has added to the range of fudge and toffee catering for modern taste and sophisticated palates, working with only the most select factories and suppliers from around Great Britain and Europe to maintain his reputation for excellence.