AUSBARREL Sticky Balsamic Premium Reserve is AUSBARREL’s vincotto style caramelised balsamic vinegar. This variety is less thick than others, providing a fluidity similar to vincotto while providing a rich and full flavour that is next level.
Use AUSBARREL Premium Reserve with cheese, salads, meats and desserts.
Cheese – AUSBARREL Premium Reserve is perfect to use with a cheese platter, simply drizzle over a wheel of cheese prior to serving. Delicious!
Salads – Use this caramelised balsamic vinegar over all types of salads for a gorgeous, rich flavour.
Meats – Red meats are perfect with this caramelised balsamic vinegar – either use as a finishing sauce or baste with AUSBARREL Premium Reserve while cooking (amazing with barbeques).
Desserts – The sweetness of this caramelised balsamic vinegar is perfect to use with ice cream. This is also our favourite to use when roasting fruits such as strawberries, peaches, nectarines, figs…
Available in 250ml retail glass bottles; Foodservice products available in 250ml and 1000ml PET Squeeze bottle, 5000ml plastic bottle and 10ml sachets.
Vegan, gluten free, nut free, no added preservatives.
3 years best before from manufacturing date.